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Soil Carbon Modelling in Salix Biomass Plantations: Variety Determines Carbon Sequestration and Climate Impacts
biomass production life cycle assessment climate impact soil organic carbon Salix willow short rotation coppice genotypic difference
2023/12/8
Short-rotation coppice (SRC) Salix plantations have the potential to provide fast-growing biomass feedstock with significant soil and climate mitigation benefits. Salix varieties exhibit significant v...
The qSAC3 locus from indica rice effectively increases amylose content under a variety of conditions
Amylose content Chromosome segment substitution lines Environmental effect Quantitative trait loci Rice quality
2023/8/9
Amylose content (AC) is a critical factor for the quality of rice. It is determined by the biosynthesis gene Waxy (Wx) and a variety of quantitative trait loci (QTLs). Although many QTLs have been rep...
Effects of Post-harvest Storage Duration and Variety on Nutrient Digestibility and Energy Content Wheat in Finishing Pigs
Digestible and Metabolizable Energy Finishing Pigs Post-harvest Storage Wheat
2016/5/19
This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat vari...
Frequency of Powdery Mildew Resistances in Spring Barley Cultivars in Czech Variety Trials
Blumeria graminis f.sp. hordei Hordeum vulgare
2015/3/9
In 2006–2010, resistance to the powdery mildew pathogen was studied in 277 spring barley cultivars. They were
represented by 54 cultivars in Czech official variety trials, of which 42 were foreign, ...
Mixed model with spatial variance–covariance structure for accommodating of local stationary trend and its influence on multi-environmental crop variety trial assessment
consistency ratio test wheat barley
2014/10/23
The most common procedure for analyzing multi-environmental trials is based on the assumption that the residual error variance is homogenous across all locations considered. However, this may often be...
The Effect of Variety and Growing Conditions on the Chemical Composition and Nutritive Value of Wheat for Broilers
Wheat Broilers Variety Chemical Composition
2016/5/11
The aim of this study was to examine the effect of variety and growing conditions of wheat on broiler performance and nutrient digestibility. One hundred and sixty-four wheat samples, collected from a...
Development of the new winter wheat variety Skorpion with blue grain
agronomic traits anthocyanins blue aleurone grain quality new variety Triticum aestivum L.
2014/2/24
Breeding wheat with blue grain was conducted at the Crop Research Institute in Prague. Initial donor material came from the legacy of Erich von Tschermak-Seysenegg. Long-term crosses with a series of ...
Lethal time at different temperatures and date variety preference of the saw-toothed grain beetle in stored dates
Oryzaephilus surinamensis Freezing Mortality UAE
2013/3/4
This electronic document is a “live” template. The various The saw-toothed grain beetle, Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae), is the most important insect pest attacking stored dat...
Effect of Harvesting Frequency, Variety and Leaf Maturity on Nutrient Composition, Hydrogen Cyanide Content and Cassava Foliage Yield
Manihot esculenta Crantz Cassava Foliage Harvesting Frequency Variety
2016/5/11
The experiment studied the effect of harvesting frequencies and varieties on yield, chemical composition and hydrogen cyanide content in cassava foliage. Foliage from three cassava varieties, K94 (ver...
Effect of Xylanase on Performance and Apparent Metabolisable Energy in Starter Broilers Fed Diets Containing One Maize Variety Harvested in Different Regions of China
Broiler Digestibility Maize Xylanase
2016/5/9
The objective of this study was to investigate the variability in broiler performance, apparent metabolisable energy (AME) and ileal digestible energy (IDE) between five different maize samples fed wi...
Farmers’ Preference and Informal Seed Dissemination of First Ug99 Tolerant Wheat Variety in Bangladesh
farmers’ preference participatory variety selection seed dissemination
2014/2/25
Farmers’ preference study and informal seed dissemination was carried out through farmer participatory variety selection (PVS) during 2006–2007 to2008–2009 by the Wheat Research Centre (WRC), Banglade...
Novel The University of Queensland plant variety launched for Australia Day（图）
plant variety ornamental plants
2014/7/17
A new native plant variety developed by The University of Queensland (UQ)’s Dr Dion Harrison, in partnership with the Centre for Native Floriculture, has been launched to commemorate this year’s Austr...
Effects of Sown Season and Maturity Stage on In vitro Fermentation and In sacco Degradation Characteristics of New Variety Maize Stover
Maize Stover Variety Maturity Stage Seedtime Nutritive Value
2016/5/6
The effects of seedtime and maturity stage on nutritive value of five maize stover varieties, including conventional maize (Kexiangyu 11, CM), fodder maize (Huqing 1, FM), high oil maize (Gaoyou 115, ...
Characterization of Introgression Lines for Yield-related Traits with Indica-type Rice Variety IR64 Genetic Background
days to heading grain weight new plant type Oryza sativa L., total spikelet number
2010/10/25
A total of 334 introgression lines (INLs: BC3-derived lines) derived from crosses between Indica cultivar IR64 as a recurrent parent and 10 donor parents including new plant type lines (IR65600-87-2-2...
FAISALABAD-08: A NEW HIGH YIELDING AND DISEASE RESISTANT WHEAT VARIETY
Triticum aestivum high yielding variety disease resistance
2010/9/26
An advanced line with code number V-04189 was selected at Wheat Research Institute, AARI, Faisalabad in 2003-04 from bread wheat breeding material of CIMMYT on the basis of its attractive plant type, ...