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绍兴文理学院织物后加工课件第十章 纺织品整理(Textile finishing)。
Different Coefficients and Exponents for Metabolic Body Weight in a Model to Estimate Individual Feed Intake for Growing-finishing Pigs
Feed Consumption Group-housing Growth Performance Maintenance Energy Swine
2016/12/28
Estimation of feed intake (FI) for individual animals within a pen is needed in situations where more than one animal share a feeder during feeding trials. A partitioning method (PM) was previously pu...
Influence of Wheat Straw Pelletizing and Inclusion Rate in Dry Rolled or Steam-flaked Corn-based Finishing Diets on Characteristics of Digestion for Feedlot Cattle
Digestion Cattle Wheat Straw Corn Grain Processing
2016/7/27
Eight Holstein steers (216±48 kg body weight) fitted with ruminal and duodenal cannulas were used to evaluate effects of wheat straw processing (ground vs pelleted) at two straw inclusion rates (7% an...
Effects of Combining Feed Grade Urea and a Slow-release Urea Product on Performance, Dietary Energetics and Carcass Characteristics of Feedlot Lambs Fed Finishing Diets with Different Starch to Acid Detergent Fiber Ratios
Slow-release Urea Finishing Lambs Growth Performance Dietary Energetics Carcass
2016/12/28
Recent findings have shown that microbial nitrogen flow and digestible energy of diets are increased when urea is combined with a slow-release urea (SRU) in diets with a starch to acid detergent fibre...
Influence of Quaternary Benzophenantridine and Protopine Alkaloids on Growth Performance, Dietary Energy, Carcass Traits, Visceral Mass, and Rumen Health in Finishing Ewes under Conditions of Severe Temperature-humidity Index
Heat Stress High-energy Diets Feed Efficiency Small Ruminants Ruminal Epithelial
2016/5/20
Twenty Pelibuey×Katahdin ewes (35±2.3 kg) were used to determine the effects of the consumption of standardized plant extract containing a mixture of quaternary benzophenanthridine alkaloids and proto...
Characteristics of Wet Distillers Grains on In vitro Ruminal Fermentation and Its Effects on Performance and Carcass Characteristics of Finishing Hanwoo Steers
Hanwoo Steers Total Mixed Ration Distillers By-products Wet Distillers Grains Carcass Characteristics
2016/5/20
Two experiments were conducted to determine the nutrient composition, in vitro ruminal ammonia concentrations and pH of wet distillers grains (WDG, produced from tapioca 70% and rice 30%) and to evalu...
Effects of Trace Mineral Source and Growth Implants on Trace Mineral Status of Growing and Finishing Feedlot Steers
Steers Trace Minerals Mineral Status Growth Implants
2016/5/5
Three hundred and seventy-three steers (approximately 7 mo of age and 24719.4 kg) were utilized to determine the effects of trace mineral (TM) source and growth implants on trace mineral statu...
Influence of Kaolinite Clay Supplementation on Growth Performance and Digestive Function in Finishing Calf-fed Holstein Steers
Kaolinite Feedlot Supplementation Cattle Growth Digestion
2016/11/10
Two experiments were conducted to examine the influence of kaolinite clay supplementation (0%, 1%, or 2% diet dry matter [DM] basis) on characteristics of digestion (Trial 1) and growth performance (T...
Dietary Phytoncide Supplementation Improved Growth Performance and Meat Quality of Finishing Pigs
Blood Profile Finishing Pig Growth Performance Meat Quality Phytoncide
2016/11/10
We conducted this 10-wk experiment to evaluate the effects of dietary phytoncide, Korean pine extract as phytogenic feed additive (PFA), on growth performance, blood characteristics, and meat quality ...
Estimation of the optimal ratio of standardized ileal digestible tryptophan to lysine for finishing barrows fed low protein diets supplemented with crystalline amino acids
tryptophan requirement pig performance
2015/7/3
Optimum standardized ileal digestible (SID) tryptophan (Trp) to lysine (Lys) ratio was estimated for 67–96 kg barrows fed low protein diets supplemented with crystalline amino acids (AA). One hundred ...
Influence of diets containing raw or extruded peas instead of soybean meal on meat quality characteristics in growing-finishing pigs
peas extrusion pigs carcass and meat quality
2015/6/9
An experiment was conducted to evaluate the effect of pea-based diet fed to growing and finishing pigs on performance, carcass and meat quality. Thirty pigs (Slovak White Meaty or crossbred Slovak Whi...
Effects of different dietary threonine levels on growth and slaughter performance in finishing pigs
threonine pigs urea goblet cell requirement
2015/6/4
The objective of this study was to determine the threonine (Thr) requirement of a modern crossbred growing pig from Austria in the finisher stage (67 to 113 kg body weight). For on average 50 days, 30...
The use of extruded chickpeas in diets for growing-finishing pigs
chickpeas extrusion pigs growth performance carcass characteristics
2015/6/2
The effect of partial and total replacement of soybean meal (SBM) with extruded chickpeas (Cicer arietinum L.) and partial replacement of SBM with raw chickpeas on pig growth and carcass characteristi...
Growth Performance of Early Finishing Gilts as Affected by Different Net Energy Concentrations in Diets
French Net Energy System Growth Performance Net Energy Concentration in Diets
2016/5/19
The objectives of the current experiment were to study the response of the growth performance of early finishing gilts to different net energy (NE) concentrations in diets, and to compare the NE value...
Effects of Post-harvest Storage Duration and Variety on Nutrient Digestibility and Energy Content Wheat in Finishing Pigs
Digestible and Metabolizable Energy Finishing Pigs Post-harvest Storage Wheat
2016/5/19
This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat vari...