搜索结果: 1-6 共查到“CARDIOVASCULAR,HEALTH”相关记录6条 . 查询时间(0.109 秒)
Do Short Spurts of Physical Activity Benefit Cardiovascular Health? The CARDIA Study
PHYSICAL ACTIVITY COHORT STUDY OBESITY HYPERTENSION
2017/4/20
Background: For optimal health benefits, moderate- to vigorous-intensity physical activity (MVPA) is recommended in sustained bouts lasting ≥10 min. However, short spurts of MVPA lasting <10 min are m...
Prospective association of fatty acids in the de novo lipogenesis pathway with risk of type 2 diabetes: the Cardiovascular Health Study
diabetes mellitus fatty acids metabolism biomarker diet
2018/12/20
Background: Experimental evidence suggests that hepatic de novo lipogenesis (DNL) affects insulin homeostasis via synthesis of saturated fatty acids (SFAs) and monounsaturated fatty acids (MUFAs). Few...
Heat Waves, Aging, and Human Cardiovascular Health
HEAT,STRESS CLIMATE,CHANGE CARDIOVASCULAR,STRAIN HEAT,WAVE CUTANEOUS,BLOOD,FLOW AGE CARDIOVASCULAR,HEALTH
2017/5/24
This brief review is based on a President’s Lecture presented at the Annual Meeting of the American College of Sports Medicine in 2013. The purpose of this review was to assess the effects of climate ...
Sustained and Shorter Bouts of Physical Activity Are Related to Cardiovascular Health
ACCELEROMETER HEART DISEASE EXERCISE GUIDELINES
2017/7/14
Purpose: Whereas greater physical activity (PA) is known to prevent cardiovascular disease (CVD), the relative importance of performing PA in sustained bouts of activity versus shorter bouts of activi...
ProCOR: Global Electronic Conference on Cardiovascular Health in the Developing World
ProCOR Global Electronic Conference Health
2010/2/3
ProCor is a global network promoting cardiovascular health in developing countries and other low-resource settings.ProCor uses low-cost communication technologies to provide people in clinical, commun...
n−3 Polyunsaturated fatty acids, fatal ischemic heart disease, and nonfatal myocardial infarction in older adults: the Cardiovascular Health Study
Fatty acids n3 fatty acids phospholipids
2016/12/28
Little is known about the relation of the dietary intake of n−3 polyunsaturated fatty acids, ie, docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) from fatty fish and α-linolenic acid f...