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The effects of short-term exposure to a low temperature [two weeks, at 18°C/13°C(day/night)] and long-term exposure to a low temperature [four weeks, at 18°C/13°C(day/night)] from the beginning of flo...
Cool-weather tolerance at the flowering stage of 52 Hokkaido rice varieties was examined in 1998 and 1999. Eight plants having only the main culm were cultivated in small square pots, 15×5×10cm, and ...
We report a simple method devised for testing the cool weather tolerance at the flowering stage in rice. In small square pots, 15 cm in length, 5 cm in width and 10 cm in height, eight plants having ...
The canopy temperature of rice at the flowering stage and the soil water content were investigated under different soil water treatments (the soil water contents were 24%, 55%, 90% and 175% at the flo...

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