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Since sesame accessions differ significantly in many morphological and phenotypical traits, some of these traits could be suitable for direct selection for resistance to Fusarium wilt and charcoal rot...
Lines of two generations (F3 and F4) from 15 crosses were screened for two successive seasons (2004 and 2005) for their reaction to Fusarium wilt disease under natural infection by Fusarium oxysporum ...
Two segregating generations (F3 and F4) from 6 × 6 half-diallel crosses, excluding reciprocals, of a sesame breeding program were exposed to natural infection by the root rot pathogen (Macrophomina ph...
Finding alternative feeds, such as sesame hulls and Prosopis juliflora species can attenuate difficulties of feed shortage and reduce the cost of animal feed in arid and semi-arid countries. Thirty-tw...
A field experiment was conducted during two successive seasons (2001/2002 and 2002/2003) to investigate the effect of irrigation water quantities on growth, oil yield and protein content of sesame (s...
The study examined resource use efficiency in Sesame production under organic and inorganic fertilizers applications in Keana Local Government Area, Nasarawa State. Multi-stage random sampling was us...
A field experiment was conducted during two successive seasons (2001/2002 and 2002/2003) to investigate the effect of irrigation water quantities on yield and yield’s components of two sesame (sesamu...
A 70 day feeding trial was conducted to assess the potential nutritive value of raw sunflower and sesame seed meal as dietary replacement of soybean meal in practical diets of Clarias gariepinus.
Effect of the day length and genotypes on yield and yield component for two seasons (1986 and 1987) were studied in Shambat area under irrigation conditions. 18 genotypes (local and exotic) of sesame...
A study was conducted at Nuclear Institute for Agriculture and Biology,Faisalabad, Pakistan during 2006-07 to raise M1 and then M2 segregating generation for selection of desirable variants. For this ...
A field experiment was conducted in the Field Laboratory of Agrotechnology Discipline in Khulna University to evaluate the effect of row spacing on the yield and yield contributing characters of sesa...
One hundred and six genotypes of sesame, collected from different parts of the world, were evaluated during summer 2003 at Nuclear Institute for Agriculture and Biology, Faisalabad, Pakistan. The ...
Twenty eight genotypes in M4 generation evolved through use of gamma radiation were evaluated at Nuclear Institute for Agriculture and Biology, Faisalabad, Pakistan during 2005-06. Layout system was...
The lignans, e.g., sesamin and sesamolin, are components of the functional food sesame (Sesamum indicum L.) seed. This study aims to clarify the effects of environmental factors during ripening on the...
Effect of sesamin, a sesame lignan, on the hepatic fatty acid metabolism was examined in the rat. Increase of the dietary level of sesamin progressively increased the mitochondrial and peroxisomal fat...

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