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Effect of Harvest Time on the Quality and Palatability of Paddy Rice Cultivated by Aigamo Duck Farming System
Aigamo Aigamo duck Organic cultivation Palatability of rice
2009/7/16
The effect of harvest time on the quality and protein content of paddy rice cultivated by using an Aigamo duck (crossbreed of wild and domestic ducks) farming system was examined. Prefect rice grain w...
Effect of Harvest Time on the Protein Composition(Glutelin, Prolamin, Albumin)and Amylose Content in Paddy Rice Cultivated by Aigamo Duck Farming System
Aigamo duck Amylose Harvest time Organic cultivation Protein
2009/7/15
Previously, we suggested that cultivation of paddy rice by Aigamo duck farming system, delayed the harvest time by about 10 days and improved the taste of rice due to the increased grain yield accomp...