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Application of Highly Concentrated Substrate to Enzymatic Synthesis of Aspartame Precursor
aspartame enzymatic reaction peptide synthesis
2009/7/7
N-(benzyloxycarbonyl)-L-aspartyl-L-phenylalanine methyl ester (ZAPM) was synthesized enzymatically from highly concentrated N-(benzyloxycarbonyl)-L-aspartic acid (ZA) and L-phenylalanine methyl ester ...
Aspartame Stability In Commercially Sterilized Flavored Dairy Beverages
aspartame stability dauy beverages
2008/3/19
The objective of this research was to evaluate the stability of aspartame in commercially sterilized skim milk beverages that contained different buffer salts, buffer concentrations, and flavor. The e...
Effects of Sugars and Aspartame on the Uptake and Transport of Iron by Caco-2 Cells Cultured in Serum-Free Medium
fructose glucose lactose iron uptake iron transport
2010/11/23
To evaluate the influence of sugars (glucose, fructose, lactose) and aspartame on the uptake and transport of iron, we investigated iron uptake by monolayers of Caco-2 cells and the transport of iron...