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The determinants of adopting organic farming practices: a case study in the Czech Republic
binary choice model conventional production organic agriculture motivation factors transition determinants
2014/2/24
The presented article focuses on an analysis of the phenomena appearing in the implementation of the transition from classic conventional technology in the production of agricultural food products to ...
The differences in the marketability of organic products in Greece and the Czech Republic
bio products (organic products) ecological agriculture organic farming shopping patterns statistical data processing
2014/2/24
The paper is concerned with the marketability of organic products in Greece and the Czech Republic. We use marketing research in the form of a questionnaire survey to get an understanding of the organ...
Meta-frontier analysis of organic and conventional cocoa production in Ghana
returns to scale stochastic frontier technical efficiency technology gap ratio
2014/2/24
This study considers the meta-frontier technique to compare the efficiency level of organic and conventional cocoa production systems in Ghana using a cross sectional data of 390 farms. The results re...
A substantial export flux of particulate organic carbon linked to sinking dead copepods during winter 2007–2008 in the Amundsen Gulf (southeastern Beaufort Sea, Arctic Ocean)
southeastern Beaufort Sea particulate organic carbon
2014/4/4
In the Arctic Ocean, vertical fluxes of particulate organic carbon (POC) remain low during the dark winter
period because POC fluxes are derived from photosynthetic production. Passively sinking dead...
The efficiency analysis of organic and conventional olive farms: Case of Turkey
olive efficiency analysis farm efficiency data envelopment analysis
2014/4/2
This paper investigates technical and economically efficiency of 62 organic and 62 conventional olive producing farms in Turkey. According to the study results; by using the CRS model which is input a...
Estimation of economic demandingness of the technologies used for cultivation of legume-cereal intercrops under conditions of organic fading
economic demandingness of LCI growing variable costs growing technologies harvesting
2014/4/1
The paper analyses the machinery costs associated with the performance of the individual operations when growing and harvesting the legume-cereal intercrops (LCI). For this purpose, a database of cost...
Bio cash-cow? Context and content of Czech organic farming
organic movement ecologic farming motives conventionalization bioproducts
2014/3/20
This work presents results of a qualitative empirical study on practices of farmers participating in the Czech system of organic agriculture (ecological agriculture). Growth of this sector has been se...
Subsidies for the organic agriculture
organic agriculture development of organic agriculture state subsidies for organic agriculture
2014/3/20
The paper presents selected results of the research intent No. MSM 6215648904 “Czech national economy in processes of integration and globalization and the development in sectors of agriculture and se...
Organic beef farming in the Czech Republic: structure, development and economic performance
organic farming state support prices cattle economic performance
2014/3/20
The paper analyzes the development and the prospects of organic farming in the Czech Republic with particular
emphasis on organic beef farming. The background information on organic farming in the Cz...
Factors of successfulness of organic markets
organic agriculture eco-food-stuff s factors of market’s successfulness eco-producers strengths and weaknesses of ecological production
2014/3/20
In Slovakia, agricultural enterprises have applied the organic way of production from the 90s of the 20th century.
We can state that the production of organic products has been improved. More than 9...
The possibilities of organic food market’s development in the Czech Republic
organic agriculture organic market consumption of organic food supply for organic food demand for organic food
2014/3/20
The consumption of the organic food in the Czech Republic is, in spite of its permanent growth, still on a very
low level. The reasons are both on the side of supply and demand of organic food. The r...
Trend analysis of revenues and costs within the chosen commodities under the conditions of organic agriculture
organic farming prices and costs beef cows cattle fattening spelt
2014/3/20
This paper deals with the analysis of the trends in costs and revenues of selected agricultural products grown and
bred under the conditions of organic agriculture. The analysis of the trends in reve...
Organic agriculture as one of aspects of multifunctional agriculture
multifunctional agriculture organic agriculture sustainable agriculture non-production functions
2014/3/20
The incorporation of Czech agrarian sector in the Common Agricultural Policy of the EU means also the application of so called “European Model of Agriculture” which reacts to a basic requirement of so...
Current situation of demand for organic products in the Czech Republic
organic agriculture organic market consumption of organic products
2014/3/20
The paper is focused on the analysis of consumers’ interest as one of the limit factor of demand for organic products. Consumers‘interest is derived from questionnaire survey, which includes direct co...
Analysis of current situation in sales of selected organic products in the Czech Republic
organic products market of organic products consumption of organic products
2014/3/20
The paper deals with the analysis of current situation in sales of selected bio-products in the conditions of the Czech Republic. It is focused on the structure of plant and animal products, sold quan...